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Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is rich and sweet. It is made from organic beans which are grown at extreme elevations in the heartland of the Incas in the Andes. It has a smooth, rich taste with overtones similar to the finest dark chocolate. This is a whole bean coffee that can be used in any coffee maker that is pump, manual or filter. A 227g bag usually makes 30 cups. Organic The coffee's chocolatey, nutty flavours come from its high altitude residence in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown to Washed Process standards without the use of chemical fertilisers or pesticides. These organic and Fair Trade coffee beans are carefully selected in the foothills the Andes, then carefully and roasted to give them a full-bodied flavor. The nutty flavor, combined with the gorgeous dark chocolate overtones will surely make you jump to get up in the morning. And the fact that it's a Fairtrade coffee ensures that the farmers in remote areas who cultivate it are well looked after too. Bags weighing 750g are ideal for cafetieres, filter machines and Jugs. The coffee is grinded according to the equipment and the instructions on your machine to determine the amount of coffee to prepare. coffee bean 1kg By purchasing this rich, dark chocolate coffee with a full-bodied flavor, you're helping farmers around the globe. Cafe Direct is one of the UK's leading fair trade companies and they invest more than half of their profits back into farming communities. These pure Arabica beans are carefully picked, organically grown in the foothills of the Andes and then expertly roasted to give a rich taste with notes that remind you of exquisite dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It is a satisfying cup of coffee to drink after dinner. Enjoy! Nutty Nutty, honey and chocolatey are just a few words that describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans that are expertly roasted for an intense flavor. Smooth, rich and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified and organic, which is in line with the strict UK Organic standards. It helps small farmers in the poorest countries. Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds, allowing it to sit for 4 minutes. Serve and take a sip. Chocolatey This organic coffee originates from Peru is delicious, full-bodied and very nutty. It is grown in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect have been working with farmers for 30 years and invest more than half of their profits back into farming communities around the globe to create positive social and environmental impact. These beans were hand-picked from the lush foothills of the mysterious and infamous Inca heartland of the Peruvian Andes. They are expertly roasted to yield a full flavour. This coffee is a true delight and is perfect to enjoy after dinner. It has nutty notes with hints of dark chocolate. This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, supported by the UK Soil Association ethical trading certificate. We purchase directly from farmers, which enables us to keep our prices low, and also gives farmers more money to invest in their families and land. This allows us to collaborate closely with coffee farmers, and provide them with education and development so that they can produce top-quality coffees.